Easy to do – Marinade

pesto 2c   One of my marinade favorites.

Ketchup-Maple Syrup Marinade.

Ingredients.
3/4 cup ketchup
1/4 cup maple syrup
3 tbsp hot chilli sauce
2 1/2 tbsp soy sauce
2 tbsp yellow mustard

pesto 2d Sadly not available in Uruguay.

How to do.
In a small bowl, add all the ingredients, whisking together to combine.

pesto 2a    Delicious – glazed salmon filets.

Tips.
This does double duty as a marinade or a glaze.
To use as a marinade, soak hot dogs (cut tiny slivers into them so they pick up the goodness) or steak in the mixture for 12 to 24 hours; wipe off and grill or broil.

pesto 2b    Mouthwatering – marinated spare ribs.

To use as a glaze, bake chicken wings or boneless, skinless chicken thighs in the sauce (turning throughout the cooking process), or glaze over hamburger patties.  Enjoy !!

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